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Creatine Monohydrate
    Publish time 2011-11-04 15:35    
Creatine Monohydrate

Other Name: N-Amidinosarcosine

CAS No.: 6020-87-7

Molecular Formula: C4H9N3O2·H2O

Appearance: White fine powder

Grade Standard: Food Grade, Medicine Grade

Assay: 99.9% Min.

Mesh size: 80/200 mesh

Specific rotation: N/A

State of solution: N/A

PH: N/A

Packing size: 25kg/drum

Shelf life: 2 years

Application: Sport nutrition and Bodybuilding supplements

Quality Standard: USP/AJI/FCC

FOB Price:

To get the latest price, please contact with tony@doublenutra.com

 

 

Description

1.   Creatine monohydrate is the most effective and popular supplement used by athletes to increase lean muscle mass, strength and energy.

2.   The human body naturally makes creatine to supply energy to the muscles.

3.   Creatine is made in the liver, pancreas and kidneys and is transported to the body’s muscles through the bloodstream.

4.   Once it reaches the muscles, it is converted into phosphocreatine (creatine phosphate).

5.   This high-powered metabolite is used to regenerate the muscles' ultimate energy source, ATP (adenosine triphosphate).

6.   Creatine is 100% natural and is found in small amounts in some foods. Some foods that contain creatine are red meat, salmon, herring and tuna. The amount of creatine in these foods is minimal, and most (if not all) is lost when the food is cooked.

7.   The best source of creatine monohydrate is creatine powders.

8.   These supplements are 99.9% pure creatine and only a small daily dose is required to raise the creatine levels in muscle tissue.

 

Function:  

1.   Creatine monohydrate is a colorless, crystalline substance used in muscle tissue for the production of phosphocreatine

2.   Creatine monohydrate is an important factor in the formation of adenosine triphosphate triphosphate(ATP), the source of energy for muscle contraction and many other functions in the body.

3.   Creatine supplements are sometimes used by athletes, bodybuilders, wrestlers and others who wish to gain muscle mass, typically consuming 2 to 3 times the amount that could be obtained from a very-high-protein diet.